It’s finally starting to feel like fall in LA. The cooler weather prompts me to trade
in my cocktail dresses and light blouses for something more comfortable.
This past evening, I pulled on some velvet tights, paired it with a white blouse, threw on a cobalt blue jacket, and decided dine at The Fat Cow, Gordon Ramsay's new pub-like restaurant. Compared to his signature menus with meticulously prepared dishes, clean plating, and attentive service, the Fat Cow at the Grove was less prissy, and presented more of a hearty, satisfying meal~ something I categorize as American comfort food. I sat there enjoying a slow roasted long rib beside a dancing fountain, dimly lit by a vintage like theater in the background. Though the food wasn’t anything spectacular, it felt pretty peaceful.
This past evening, I pulled on some velvet tights, paired it with a white blouse, threw on a cobalt blue jacket, and decided dine at The Fat Cow, Gordon Ramsay's new pub-like restaurant. Compared to his signature menus with meticulously prepared dishes, clean plating, and attentive service, the Fat Cow at the Grove was less prissy, and presented more of a hearty, satisfying meal~ something I categorize as American comfort food. I sat there enjoying a slow roasted long rib beside a dancing fountain, dimly lit by a vintage like theater in the background. Though the food wasn’t anything spectacular, it felt pretty peaceful.
Post a Comment